Today I had a hankering for a big breakfast, which I almost never indulge in these days. I’ll probably be skipping lunch!
I have great affection for places that specialize in classic American breakfast food… short order.
I have always thought that someone who opened a small counter-style quick breakfast place in the “centro” in Rome could really clean up.
Another interesting breakfast consideration….
In Italy you will typically eat a roll of some kind, with coffee, perhaps milk in it. In Germany you might have some sliced meat and cheese. In some parts of China perhaps some fried bread and a bowl of sweet milk and rice.
What are your breakfast routines? Do you have one? I am very inconsistent when it comes to breakfast I’m afraid, though I nearly always have coffee.