Category Archives: Fr. Z’s Kitchen

Friday Supper

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Posted in Fr. Z's Kitchen | Tagged , , | 26 Comments

Feast Day Supper for All Saints

Dining alone is not my favorite thing, but I am tired. I wanted to read and lick my wounds. Internet problems. Perfect a month ago. Today total failure. I don’t want to do … Continue reading

Posted in Fr. Z's Kitchen, On the road, What Fr. Z is up to | Tagged , , | 16 Comments

Sort of Sunday Supper…. sort of… and a fun blog suggestion

You may remember that I have posted about cooking some ancient and medieval dishes.
Today I discovered a blog dedicate to ancient cooking with a delightful name: Pass The Garum.
Garum, of course, is the ancient equivalent of ketchup.  It is the … Continue reading

Posted in "How To..." - Practical Notes, Fr. Z's Kitchen, Linking Back, O'Brian Tags | Tagged , , , , | 7 Comments

Of molluscacide and cinema. Of opening up and digging in.

On my break from my sorting and throwing, I set my DVR to the Olympics (so that I could skip the, tarnation, commercials). I cooked and ate and watched a movie.
For supper, I had mussels, steamed in white wine and … Continue reading

Posted in "How To..." - Practical Notes, Fr. Z's Kitchen | 26 Comments

Spiffy photo of real nuns on Chick-fil-A Appreciation Day!

For Chick-fil-A Appreciation Day, a friend sent me this spiffy photo of real nuns.

I’ll bet the Magisterium of Nuns has boycotted Chick-fil-A.
Tonight I will make chicken in solidarity with Chick-fil-A.
By the way… on Monday I ate beef, because Pres. Obama’s … Continue reading

Posted in Fr. Z's Kitchen, Just Too Cool, Lighter fare | Tagged , , , , , | 91 Comments

Fr. Z’s Kitchen – Fish on Friday Edition

I like to broil salmon and trout.  There are many ways to do it.  Here is one way I have found that works well. And it is FAST.
First, find a sale on salmon or your trout (that is the time … Continue reading

Posted in "How To..." - Practical Notes, Fr. Z's Kitchen | Tagged , | 26 Comments

Saturday Supper: Dining with “the enemy”!

Since it is a Vigil of a Feast (St. John the Baptist) I extended my Friday abstinence (and fast, as it turns out) to 1st Vespers. For breakfast, 2 poached eggs and half an English muffin, for lunch some pickled … Continue reading

Posted in Fr. Z's Kitchen | Tagged , , | 44 Comments

A supper round up

Yesterday I was able to enjoy one of my favorite cuisines: Hungarian! Love the stuff.
Hideg Megglyeves or Chilled Cherry Soup

I have got to figure out how to make this stuff.
BTW… for my acquaintance in Detroit who years ago told me … Continue reading

Posted in Fr. Z's Kitchen, On the road | Tagged | 7 Comments

A Sunday afternoon riff on salty bread and Chinese noodles

I am enjoying a break in my evening for a bit of frivolous entertainment. I was going to watch Bladerunner, but opted for something considerably lighter.
However, in a moment of post-modern self-conscious connection-making I’ll make a connection between this great … Continue reading

Posted in Fr. Z's Kitchen, Patristiblogging, Random Thoughts, Wherein Fr. Z Rants | Tagged , , , , , | 9 Comments

REVIEW: Lorraine Wallace’s new cookbook “Mr. Sunday’s Saturday Night Chicken”

I received my copies of Lorraine Wallace’s new cookbook Mr. Sunday’s Saturday Night Chicken.  I wrote about it here.  I had ordered a couple copies for myself as a gift to my father, to whom I gave an autographed copy of the … Continue reading

Posted in Fr. Z's Kitchen, Lighter fare, REVIEWS | Tagged , , , | 7 Comments