Tag Archives: fish

From now on you shall be fish fishers of… fish

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Ancient Greek Fish on Friday

One of the blogs I follow is Pass the Garum. They recently moved to a new site, by the way. As you know from reading this blog for a while, garum is a fermented fish sauce that the Romans put … Read More

Posted in "How To..." - Practical Notes, Fr. Z's Kitchen | Tagged , , , ,